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Base Grains for Brewing

All these grains must be mashed to convert their starches into fermentable sugars for brewing beer.
 

Cat # Description Whole/Crushed Size/Price Qty Buy
GR100 2-row American Malted Barley - High enzyme, low protein base grain with light straw color
1-49 lb - $1.00
50 lb+ - $0.81
GR105 6-row American Malted Barley - Barley malt with slightly more husk material.  Light straw color with distinct grainy flavor.
1-49 lb - $1.00
50 lbs+ - $0.81
GR107 Acidulated Malt - (1-3 lv) Pale, slightly acidic malt for adjusting mash pH, 1-2% lactic acid.
1 lb - $2.00
GR108 American Pale Ale - Base malt made from premium midwest barley. Richer color than the standard 2-row. Perfect for stouts, porters, pale ales and any other beer you want a solid malt backbone.
1-49 lb - $1.00
50 lb+ - $0.81
GR109 American Pilsner - Exceptionally light-colored, with a delicate malt flavor. Produces very clear, crisp wort which makes it an excellent base malt for lager beers but is suitable for all beer styles.
1-49 lb - $1.00
50 lb+ - $0.81
GR130 Belgian Munich Malt - Imported malt used to increase malt aroma and body with slightly more color.
1-54 lb - $1.50
55 lb+ - $1.20
GR135 Belgian Pale Ale Malt - Imported 2 row from Belgium, excellent depth of malt character.
1-54 lb - $1.50
55 lb+ - $1.20
GR140 Belgian Pilsen Malt - Imported 2 row from Belgium, very light color to replicate Triples.
1-54 lb - $1.50
55 lb+ - $1.20
GR160 British Pale Ale Malt - Pale Amber malt forms a great base for ales of all types.
1-54 lb - $1.50
55 lb+ - $1.20
GR220 German Malted Wheat - Excellent quality wheat malt, plump kernels with sharp wheat character.
1-54 lb - $1.55
55 lb+ - $1.25
GR225 German Pilsner Malt - Very light colored malt with a delicate malt flavor.
1-54 lb - $1.55
55 lb+ - $1.25
GR227 Golden Promise Malt -
1-54 lb - $1.55
55 lb+ - $1.25
GR240 Malted Wheat - Used for Wheat beers up to 60%, or small amounts will increase head retention.
1-49 lb - $1.25
50 lb+ - $1.00
GR245 Maris Otter - Variety of 2 row winter barley; similar flavors to Pale Ale with more complexity.
1-54 lb - $1.55
55 lb+ - $1.25
GR250 Munich Malt - Add small amounts to your mash to increase malt flavors in German styles.
1-49 lb - $1.50
50 lb+ - $1.20
GR260 Rice Hulls - Used in all grain brewing to prevent stuck sparges.
1 lb - $1.00
GR267 Malted Rye - (2-4 lv) Pale, well modified rye, gives a noticeable rye flavor.
1 lb - $1.70
GR285 Vienna Malt - Increased malty flavors suitable for full-bodied beers.
1-49 lb - $1.50
50 lb+ - $1.20